🧂 SeasonSeal Containers Collection
Q: How does vacuum marinating work, and why is it faster?
SeasonSeal uses our new dual-mode vacuum device. SEASON Mode cycles the vacuum pressure to open the fibers of your food, helping flavor soak in and penetrate fast. Research from NC State University (link) shows vacuum cycling can cut marination time by up to 3x—great flavor in minutes, not hours.
Q: How do I use SeasonSeal for marinating?
Just place your food and marinade in the SeasonSeal container, leave a little space at the top, and use the SEASON MODE of the dual-mode vacuum to marinate faster than you thought possible.
To activate:
1. Flip the lid lever to OPEN
2. Long-press the vacuum device for 5 seconds until the blue light turns on
3. Let it run (about 30–40 minutes)—it shuts off automatically
Want to store after? Just switch the lid to SEALED and vacuum one more time.
[See full instructions →]
Q: What kinds of food work best with SeasonSeal?
SeasonSeal is perfect for anything you want to marinate—meats, tofu, veggies, and more. But it’s also great beyond marination: use it for meal prep, storing leftovers, chopped vegetables, or even fruit salads. With two stackable, transparent sizes, it’s easy to see what you have and keep your fridge organized.
Q: How do I clean SeasonSeal Containers?
The glass containers are dishwasher-safe. The lids should be hand-washed.